A.R. Valentien | Zagat Survey’s Top American Restaurants
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A.R. Valentien among Zagat Survey’s America’s Top Restaurants Third Year in a Row remains among Top Ten restaurants in San Diego Region; praised by ZagatSurvey as “superb” Californian Cuisine.

LA JOLLA, California (February 2009) – As the year comes to a close, The Lodge at Torrey Pines celebrates an impressive array of prestigious awards that affirm its position among the world’s premier luxury resort destinations, including its second year viagravscialis-topmeds.com on the Zagat Survey’s list of America’s Top Restaurants in the San Diego region.
The 2009 Zagat Survey of America’s Top Restaurants listed the A. R. Valentien restaurant in its annual guide with the restaurant scoring “high marks” among the top ten restaurants in the San Diego region. The restaurant was praised as a “great getaway” with “superb”

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Californian viagra price cuisine and service that is “presented with creative flair.”

A.R. Valentien, the signature restaurant at The Lodge at Torrey Pines, maintains a breathtaking location overlooking the 18th green of the famed Torrey Pines Golf Course and the Pacific Ocean. But that feast for the eyes cialis online is only one of the ingredients that comes from the best California has to offer: a magnificent setting, superior produce, authentic Craftsman-style architecture, and the rich history of California viagra not working anymore Impressionism, A.R. Valentien is Californian dining at its best. At the helm in the kitchen are Executive Chef Jeff Jackson and Chef de Cuisine Tim Kolanko. Jackson’s menu draws inspiration from the best local provisions available each season and changes daily depending on products offered at local farmers’ markets, and from other local growers, ranchers and fishermen. Jackson places emphasis on basic ingredients, and prepares food with minimal handling, and in simple combinations to highlight the textures and flavors inherent to each element.

The Lodge at Torrey Pines is a tribute to the California Craftsman Movement and is modeled after viagravscialis-topmeds Greene & Greene’s famed Gamble and Blacker houses in Pasadena, California, two of the finest examples of early 1900s Craftsman-style architecture. The Lodge features 170 spacious guest rooms, including eight viagraforsale-brandorrx.com suites, more than 13,000 square feet of meeting and banquet space, and a 9,500 square-foot spa. The Lodge is adjacent to the Torrey Pines Golf Course and is within walking distance of Torrey Pines State Reserve.

The Lodge at Torrey PinesĀ® is owned and operated by Evans Hotels, San Diego. For reservations call 888-826-0224 or for further information, visit www.lodgetorreypines.com

A.R. Valentien